Menus

- Brunch
- Lunch
- Late Afternoon
- Dinner
- Desserts
- Kids Brunch
- Kids Lunch & Dinner
- Cocktails & Beer
- Wine
- Spirits
- 12/14 "Light Up The Night" Firework Dinner
Brunch
To Start
-
Burrata Crostini
toasted baguette, burrata, prosciutto, marinated tomatoes, balsamic glaze, micro basil
$22
-
Açai Fruit Bowl
seasonal fruit, fresh berries, almonds, granola, açai, hemp seeds, agave
$22
gluten free
-
Buttermilk Biscuits & Jam
four biscuits, house-made jam, whipped honey butter
$14
-
Fresh Baked Cinnamon Roll
cream cheese frosting, bacon butterscotch, salted maple pecan crumble
$17
-
Crab Cakes
jumbo lump crab, gribiche sauce, herb salad
$31
-
Baked Scallops
chili aioli, chives, micro cilantro
$19
-
Butternut Squash Soup
roasted butternut, red wine agave reduction, roasted Romanesco, ginger tuile, micro celery
gluten free and vegan available $19
Chilled Seafood
-
Yellowtail Crudo*
avocado, tomato seed vinaigrette, Red Alaea sea salt, pickled red onions
$29
gluten free
-
Shrimp Cocktail
four tiger shrimp, horseradish, cocktail sauce, lemon
$26
gluten free
-
Seafood Tower*
1/2 Maine lobster, oysters, jumbo shrimp, ceviche, tuna tartare, half-shell scallops
$145
gluten free
-
Chef’s Ceviche
daily fresh selection, crispy tortilla chips
$28
gluten free
-
Bluefin Tuna Tostadas*
wonton tostada, wasabi yuzu vinaigrette, avocado salad, chives, micro cilantro
gluten free available $29
-
Fresh Oysters* - Chef’s Selection
half dozen $24
full dozen $42
gluten free
Greens
add chicken $10. add shrimp $15. add Ora King salmon $19. add avocado $7.-
Caesar Salad
sweet gem lettuce, parmesan, sourdough wafers
gluten free available $20
-
Watermelon & Feta
Meredith feta, Maldon salt, pepper, Frantoio olive oil, lemon juice
$26
gluten free
-
Chili-Spiced Avocado
Napa cabbage, jicama, cotija, crème fraîche, crispy quinoa, chili lime vinaigrette
gluten free available $29
-
Citrus Ahi Tuna Salad*
seared rare ahi tuna, baby lettuces, fresh citrus, avocado, aji amarillo aioli, crispy potato strings, citrus lime vinaigrette
gluten free available $36
Mains
-
TSH Eggs Benedict
Pork belly, hollandaise, fresh English muffin, roasted red potatoes
gluten free available $28
-
Salmon Benedict*
House-smoked salmon, spinach, hollandaise, fresh English muffin, roasted red potatoes
gluten free available $32
-
Grilled Pacu Fish Tacos
house-made tortillas, harissa crema, pickled cabbage, radish, avocado, ranchero salsa, tortilla chips
$28
gluten free
-
Crab Cake Benedict
jumbo lump crab, Old Bay-hollandaise sauce, roasted red potatoes
$38
-
Italian Sausage Omelette
Broccolini, sun gold tomatoes, mozzarella, garlic, basil pesto, chili flakes, roasted red potatoes
$28
Choice of sourdough, English muffin, whole wheat or pain de mi
gluten free
-
Wild Mushroom Omelette
Sautéed mixed mushrooms, fontina, scallions, roasted red potatoes
$27
Choice of sourdough, English muffin, whole wheat or pain de mi
gluten free
-
Mile High Avo Toast
Avocado, grilled sourdough, 2 eggs, oven roasted vegetables, chili oil
$29
vegan option
-
Huevos Rancheros Divorciados
2 sunny side up eggs, barbacoa, salsa verde, salsa roja, cilantro, cotija, tostada, served with black beans
gluten free available $30
-
Chili Relleno Breakfast Burrito
2 sunny side up eggs, filet mignon, cheese, hash browns, guacamole, served with roasted tomatillo salsa and house-made tortilla chips
$28
-
Breakfast in Bed
2 cage-free organic eggs any style choice of roasted red potatoes, frites or baby greens
gluten-free available $26
Choice of sourdough, English muffin, whole wheat or pain de mi
Add applewood smoked bacon or chicken sausage $4
-
Corned Beef Hash & Eggs
cage-free organic poached eggs, house-made corned beef, onions, hollandaise, pain de mie
gluten free available $29
-
Steak & Eggs
grilled Wanderer New York Strip, 2 cage-free organic eggs any style, roasted potatoes, truffle bearnaise sauce
6oz $47
12oz $69
gluten free
-
Prime Angus Burger
aged white cheddar, tomato, lettuce, house-made pickle aioli, brioche bun
$29
choice of frites or mixed greens salad
-
Crispy Mary’s Free Range Chicken
chipotle queso, pickles, butter lettuce, tomato, brioche bun
$28
choice of frites or mixed greens salad
-
Chicken & Waffles
crispy jidori chicken tenders, chili-honey glaze, aji amarillo butter
$32
-
Barbacoa Tacos
Smoked short rib, corn & flour tortilla, pico de gallo, cilantro, radish, guacamole, queso fresco, served with black beans
$26
-
Pan Seared Aegean Branzino
black truffle risotto, hon shimeji mushrooms, crispy leeks, parsley nage
gluten free available $39
-
Egg Cloud Breakfast Sandwich
Folded fluffy eggs, caramelized onions, chives, Chipotle aioli, cheddar cheese, brioche bun
$25
choice of frites or mixed greens salad
Add applewood smoked bacon or chicken sausage $4
-
Parisian Ham & Eggs
two eggs any style, thick ham, roasted red potatoes, buttermilk biscuits
$29
Beverages
-
Coffee
Caffè Vergnano
French press coffee - Small $8
French press coffee - Large $12
Espresso $7
Americano $7
Macchiato $8
Cappuccino $8
Latte $8
-
Rishi Hot Teas
$8
Matcha super green
English breakfast
Earl Grey Black
Chamomile medley
Jade cloud
Lavender mint
-
Evian Water
Still or sparkling
750ml $11
-
Soda
$6
Coke
Diet Coke
Root beer
Sprite
Ginger Ale
Iced tea
Red Bull - Regular, sugar-free & watermelon
-
Juice
$8
Orange
Grapefruit
Pineapple
Cranberry
Carrot
Fresh lemonade
Fresh strawberry
Lemonade
Sides
-
Toast or English Muffin
$5
-
Roasted Red Potatoes
$6
-
House-Made Chicken Sausage
$7
-
Applewood Bacon
$7
-
Corned Beef Hash
$13
-
Hand Cut Frites
$15
*Food Safety Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, particularly for those with certain medical conditions. A 20% gratuity will be automatically added to parties of 8 -10 guests. For parties of 11 or more, please contact our Events Team at events@thestrandhousemb.com. Water Conservation Notice: Due to California’s ongoing water shortage, ice water will be served upon request only. Thank you for helping us conserve water. |
Lunch
Appetizers
-
Burrata Crostini
toasted baguette, burrata, prosciutto, marinated tomatoes, balsamic glaze, micro basil
$22
-
Artisan Cheese & Charcuterie
served with chef’s selection of artisan cheeses, cured meats and seasonal garnishes
$34
-
Crab Cakes
jumbo lump crab, gribiche sauce, herb salad
$31
-
Spicy Cheese Croquettes
Yukon gold potatoes, kimchi, mozzarella cheese, sweet chili aioli
$18
-
Butternut Squash Soup
roasted butternut, red wine agave reduction, roasted Romanesco, ginger tuile, micro celery
gluten free and vegan available $19
-
Baked Scallops
chili aioli, chives, micro cilantro
$19
-
Grilled Spanish Octopus
potato confit, garlic aioli, chimichurri, spiced corn nuts
$31
gluten free
-
Fig Flatbread
fresh figs, prosciutto, fontina, arugula, balsamic glaze
$29
Chilled Seafood
-
Yellowtail Crudo*
avocado, tomato seed vinaigrette, red alaea sea salt, pickled red onions
$29
gluten free
-
Shrimp Cocktail
four tiger shrimp, horseradish, cocktail sauce, lemon
$26
gluten free
-
Seafood Tower*
1/2 Maine lobster, oysters, jumbo shrimp, ceviche, tuna tartare, half-shell scallops
$145
gluten free
-
Chef’s Ceviche*
daily fresh selection, crispy tortilla chips
$28
gluten free
-
Bluefin Tuna Tostadas*
wonton tostada, wasabi yuzu vinaigrette, avocado salad, chives, micro cilantro
Gluten free available $29
-
Fresh Oysters* - Chef’s Selection
half Dozen $24
full Dozen $42
gluten free
Greens
add chicken $10. add shrimp $15. add ora King salmon $19.-
Caesar Salad
sweet gem lettuce, parmesan, sourdough wafers
gluten free available $20
-
Watermelon & Feta
Meredith feta, Maldon salt, pepper, Frantoio olive oil, lemon juice
$26
gluten free
-
Citrus Ahi Tuna Salad*
seared rare ahi tuna, baby lettuces, fresh citrus, avocado, aji amarillo aioli, crispy potato strings, citrus-lime vinaigrette
Gluten free available $36
-
Blackened Shrimp Salad
little gem lettuce, jicama, cucumber, radish, yuzu, avocado, mango
$31
gluten free
-
Burrata & Heirloom Tomato
shallot jam, arugula and frisse, aged balsamic, extra virgin olive oil
$23
gluten free
-
Chili-Spiced Avocado
Napa cabbage, jicama, cotija, crème fraîche, crispy quinoa, chili lime vinaigrette
gluten free available $29
Sandwiches
choice of frites, Brussels sprouts, or mixed greens salad | add avocado $7, add Applewood smoked bacon $6-
Togarashi Tuna*
Ahi tuna, wasabi yuzu aioli, pickled cucumbers, avocado, arugula, brioche bun
$32
-
Crispy Mary’s Free-Range Chicken
chipotle queso, pickles, butter lettuce, tomato, brioche bun
$28
-
Prime Angus Burger*
aged white cheddar, tomato, lettuce, house-made pickle aioli, brioche bun
$29
Mains
-
Fideo Di Mare
toasted angel hair, mussels, clams, daily fresh fish, shrimp, sofrito, white wine, saffron aioli. Cioppino style upon request.
$42
Sub gluten-free pasta $5 - kindly allow up to 20 minutes
-
Rigatoni Bolognese
veal and pork, San Marzano tomatoes, basil, Parmigiano
$34
Sub gluten-free pasta $5 - kindly allow up to 20 minutes
-
Seared Scallops & Artichoke Pesto Pasta
housemade tajarin, ricotta salata, lemon, red amaranth
$54
-
Chilean Seabass
smashed fingerling potatoes, fennel and celery batons, lemon herb nage
$44
gluten free
-
Pan Seared Aegean Branzino
black truffle risotto, hon shimeji mushrooms, parsley nage, crispy leeks
Gluten free available $39
-
Salmon En Papillote
Ora king, roasted root veg, herb butter, brown butter beurre blanc
$49
gluten free
-
45-Day Dry-Aged Bone-In Ribeye*
16oz ribeye, sauteed spinach, red wine bordelaise, truffle potato gratin
$84
gluten free
-
Roasted Jidori Chicken
lemon, capers, roasted yukon potatoes and tomatoes, arugula
$39
gluten free
-
Steak Frites
grilled wanderer New York Strip, mixed greens, house-cut French fries, green peppercorn sauce, truffle butter
6oz $46
12oz $68
gluten free
-
Grilled Angus Filet of Beef
potato purée, wild mushrooms, pea tendrils, herbed truffle butter
$71
gluten free
-
Grilled Pacu Fish Tacos
house-made tortillas, harissa crema, pickled cabbage, radish, avocado, ranchero salsa, tortilla chips
$28
gluten free
Shared Sides
-
Buttermilk Parker House Rolls
whipped sweet cream butter, fleur de sel
$9
-
Hand-Cut Frites
house-cut kennebec potatoes in beef tallow, served with garlic aioli, roasted tomato ketchup
$15
-
Truffled Potato Gratin
yukon gold potatoes, truffle cream, cheddar cheese, parsley
$18
gluten free
-
Wood-Fired Cauliflower
green herb salsa verde, candy spiced walnuts
$14
gluten free, vegan
-
Brussels & Bacon
bacon lardon, gorgonzola crumbles, citrus vinegar gastrique
$17
-
Five Mushroom Medley
thyme, garlic, caramelized onion, cream, herbed bread crumbs
Gluten free available $18
-
Creamy Whipped Potatoes
Yukon gold potatoes, extra virgin olive oil
$14
gluten free
Beverages
-
Coffee
Caffè Vergnano
French press coffee - Small $8
French press coffee - Large $12
Espresso $7
Americano $7
Macchiato $8
Cappuccino $8
Latte $8
-
Rishi Hot Teas
$8
Matcha super green
English breakfast
Earl Grey Black
Chamomile medley
Jade cloud
Lavender mint
-
Evian Water
Still or sparkling
750ml $11
-
Juice
$8
Orange
Grapefruit
Pineapple
Cranberry
Carrot
Fresh lemonade
Fresh strawberry
Lemonade
-
Soda
$6
Coke
Diet Coke
Root beer
Sprite
Ginger Ale
Iced tea
Red Bull - Regular, sugar-free & watermelon
*Food Safety Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, particularly for those with certain medical conditions. A 20% gratuity will be automatically added to parties of 8 -10 guests. For parties of 11 or more, please contact our Events Team at events@thestrandhousemb.com. Water Conservation Notice: Due to California’s ongoing water shortage, ice water will be served upon request only. Thank you for helping us conserve water. |
Late Afternoon
Appetizers
-
Artisan Cheese & Charcuterie
served with chef’s selection of artisan cheeses, cured meats and seasonal garnishes
$34
-
Butternut Squash Soup
roasted butternut, red wine agave reduction, roasted Romanesco, ginger tuile, micro celery
gluten free and vegan available $19
-
Baked Scallops
chili aioli, chives, micro cilantro
$19
-
Crab Cakes
jumbo lump crab, gribiche sauce, herb salad
$31
-
Grilled Spanish Octopus
potato confit, garlic aioli, chimichurri
$31
gluten free
-
Spicy Cheese Croquettes
Yukon gold potatoes, kimchi, mozzarella cheese, sweet chili aioli
$18
-
Fig Flatbread
fresh figs, prosciutto, fontina, arugula, balsamic glaze
$29
Chilled Seafood
-
Yellowtail Crudo*
avocado, tomato seed vinaigrette, Red Alaea sea salt, pickled red onions
$29
gluten free
-
Shrimp Cocktail
four tiger shrimp, horseradish, cocktail sauce, lemon
$26
gluten free
-
Bluefin Tuna Tostadas*
wonton tostada, wasabi yuzu vinaigrette, avocado salad, chives, micro cilantro
gluten free available $29
-
Chef’s Ceviche
daily fresh selection, crispy tortilla chips
$28
gluten free
-
Fresh Oysters* - Chef’s Selection
half dozen $24
full dozen $42
gluten free
-
Seafood Tower*
1/2 Maine lobster, oysters, jumbo shrimp, ceviche, tuna tartare, half-shell scallops
$145
gluten free
Greens
add chicken $10. add shrimp $15. add ora King salmon $19.-
Caesar Salad
sweet gem lettuce, parmesan, sourdough wafers
gluten free available $20
-
Burrata & Heirloom Tomato
shallot jam, arugula and frisse, aged balsamic, extra virgin olive oil
$23
gluten free
-
Chili-Spiced Avocado
Napa cabbage, jicama, cotija, crème fraîche, crispy quinoa, chili lime vinaigrette
gluten free available $29
Shared Sides
-
Wood-Fired Cauliflower
green herb salsa verde, candy spiced walnuts
$14
gluten free, vegan
-
Hand-Cut Frites
house-cut kennebec potatoes in beef tallow, served with garlic aioli, roasted tomato ketchup
$15
-
Brussels & Bacon
bacon lardon, gorgonzola crumbles, citrus vinegar gastrique
$17
Beverages
-
Coffee
Caffè Vergnano
French press coffee - Small $8
French press coffee - Large $12
Espresso $7
Americano $7
Macchiato $8
Cappuccino $8
Latte $8
-
Rishi Hot Teas
$8
Matcha super green
English breakfast
Earl Grey Black
Chamomile medley
Jade cloud
Lavender mint
-
Evian Water
Still or sparkling
750ml $11
-
Juice
$8
Orange
Grapefruit
Pineapple
Cranberry
Carrot
Fresh lemonade
Fresh strawberry
Lemonade
-
Soda
$6
Coke
Diet Coke
Root beer
Sprite
Ginger Ale
Iced tea
Red Bull - Regular, sugar-free & watermelon
*Food Safety Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, particularly for those with certain medical conditions. A 20% gratuity will be automatically added to parties of 8 -10 guests. For parties of 11 or more, please contact our Events Team at events@thestrandhousemb.com. Water Conservation Notice: Due to California’s ongoing water shortage, ice water will be served upon request only. Thank you for helping us conserve water. |
Dinner
Appetizers
-
Burrata Crostini
toasted baguette, burrata, prosciutto, marinated tomatoes, balsamic glaze, micro basil
$22
-
Artisan Cheese & Charcuterie
served with chef’s selection of artisan cheeses, cured meats and seasonal garnishes
$34
-
Butternut Squash Soup
roasted butternut, red wine agave reduction, roasted Romanesco, ginger tuile, micro celery
gluten free and vegan available $19
-
Baked Scallops
chili aioli, chives, micro cilantro
$19
-
Crab Cakes
jumbo lump crab, gribiche sauce, herb salad
$31
-
Grilled Spanish Octopus
potato confit, garlic aioli, chimichurri
$31
gluten free
-
Spicy Cheese Croquettes
Yukon gold potatoes, kimchi, mozzarella cheese, sweet chili aioli
$18
-
Fig Flatbread
fresh figs, prosciutto, fontina, arugula, balsamic glaze
$29
Chilled Seafood
-
Yellowtail Crudo*
avocado, tomato seed vinaigrette, Red Alaea sea salt, pickled red onions
$29
gluten free
-
Shrimp Cocktail
four tiger shrimp, horseradish, cocktail sauce, lemon
$26
gluten free
-
Bluefin Tuna Tostadas*
wonton tostada, wasabi yuzu vinaigrette, avocado salad, chives, micro cilantro
gluten free available $29
-
Chef’s Ceviche
daily fresh selection, crispy tortilla chips
$28
gluten free
-
Fresh Oysters* - Chef’s Selection
half dozen $24
full dozen $42
gluten free
-
Seafood Tower*
1/2 Maine lobster, oysters, jumbo shrimp, ceviche, tuna tartare, half-shell scallops
$145
gluten free
Greens
add chicken $10. add shrimp $15. add ora King salmon $19. add avocado $7.-
Caesar Salad
sweet gem lettuce, parmesan, sourdough wafers
gluten free available $20
-
Watermelon & Feta
Meredith feta, Maldon salt, pepper, Frantoio olive oil, lemon juice
$26
gluten free
-
Citrus Ahi Tuna Salad*
seared rare ahi tuna, baby lettuces, fresh citrus, avocado, aji amarillo aioli, crispy potato strings, citrus-lime vinaigrette
gluten free available $39
-
Burrata & Heirloom Tomato
shallot jam, arugula and frisse, aged balsamic, extra virgin olive oil
$23
gluten free
-
Chili-Spiced Avocado
Napa cabbage, jicama, cotija, crème fraîche, crispy quinoa, chili lime vinaigrette
gluten free available $29
Mains
-
Salmon En Papillote
Ora king, roasted root veg, herb butter, brown butter beurre blanc
$49
gluten free
-
Fideo Di Mare
toasted angel hair, mussels, clams, daily fresh fish, shrimp, sofrito, white wine, saffron aioli
$44
Sub gluten-free pasta $5 - kindly allow up to 20 minutes
-
Pan Seared Aegean Branzino
black truffle risotto, hon shimeji mushrooms, parsley nage, crispy leeks
gluten free available $52
-
Seared Scallops & Artichoke Pesto Pasta
housemade tajarin, ricotta salata, lemon, red amaranth
$54
-
Chilean Seabass
smashed fingerling potatoes, fennel and celery batons, lemon herb nage
$56
gluten free
-
Rigatoni Bolognese
veal and pork, San Marzano tomatoes, basil, Parmigiano
$34
Sub gluten-free pasta $5 - kindly allow up to 20 minutes
-
Squash and Zucchini ‘Pasta’
yellow beet emulsion, blanched snap peas, pickled garlic, fine herb pesto
$32
gluten free, vegan
-
Grilled Jidori Chicken
lemon, capers, roasted yukon potatoes and tomatoes, arugula
$39
gluten free
-
45-Day Dry-Aged Bone-In Ribeye*
16oz ribeye, sauteed spinach, red wine bordelaise, truffle potato gratin
$84
gluten free
-
Wanderer Farm New York Strip
miso potato mille fuille, truffled parsnips
$68
gluten free
-
Grilled Angus Filet of Beef
potato purée, wild mushrooms, pea tendrils, herbed truffle butter
$71
gluten free
-
Braised Beef Short Rib
crispy purple potato, Peruvian aioli, aji verde, salsa criolla
$54
gluten free
To Share
-
3.5lb Live Spiny Lobster
Stuffed with shrimp and crab cake, ginger miso, stracciatella, served with sautéed vegetables, truffle potato gratin. Limited availability.
$195
gluten free
-
40oz TSH Prime Tomahawk Steak
marble potatoes with romesco & saffron ruille, red wine jus, horseradish cream
Kindly allow up to 40 minutes for preparation $185
gluten free
Shared Sides
-
Buttermilk Parker House Rolls
whipped sweet cream butter, fleur de sel
$9
-
Hand-Cut Frites
house-cut kennebec potatoes in beef tallow, served with garlic aioli, roasted tomato ketchup
$15
-
Truffled Potato Gratin
yukon gold potatoes, truffle cream, cheddar cheese, parsley
$18
gluten free
-
Wood-Fired Cauliflower
green herb salsa verde, candy spiced walnuts
$14
gluten free, vegan
-
Brussels & Bacon
bacon lardon, gorgonzola crumbles, citrus vinegar gastrique
$17
-
Five Mushroom Medley
thyme, garlic, caramelized onion, cream, herbed bread crumbs
Gluten free available $18
-
Creamy Whipped Potatoes
Yukon gold potatoes, extra virgin olive oil
$14
gluten free
Beverages
-
Coffee
Caffè Vergnano
French press coffee - Small $8
French press coffee - Large $12
Espresso $7
Americano $7
Macchiato $8
Cappuccino $8
Latte $8
-
Rishi Hot Teas
$8
Matcha super green
English breakfast
Earl Grey Black
Chamomile medley
Jade cloud
Lavender mint
-
Evian Water
Still or sparkling
750ml $11
-
Juice
$8
Orange
Grapefruit
Pineapple
Cranberry
Carrot
Fresh lemonade
Fresh strawberry
Lemonade
-
Soda
$6
Coke
Diet Coke
Root beer
Sprite
Ginger Ale
Iced tea
Red Bull - Regular, sugar-free & watermelon
*Food Safety Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, particularly for those with certain medical conditions. A 20% gratuity will be automatically added to parties of 8 -10 guests. For parties of 11 or more, please contact our Events Team at events@thestrandhousemb.com. Water Conservation Notice: Due to California’s ongoing water shortage, ice water will be served upon request only. Thank you for helping us conserve water. |
Dessert
-
TSH Glazed Donuts
Tahitian vanilla bean, chocolate crunch, caramel with Maldon, PB&J, s’more
$16
-
Chocolate Dubai
fudgy chocolate cake, kataifi, ganache, pistachio & strawberry crumble, chocolate ice cream
$24
-
Creme Caramel
corn, blackberries, golden crunchies
$14
gluten free
-
Cookie & Coffee
coffee ganache, biscoff cookie butter mousse, banana namalaka
$14
-
Pumpkin Cheesecake
whipped creme fraiche, Amaranth pumpkin seed brittle
$12
-
Apple Harvest
classic apple, butterscotch, and orange cranberry fritter flight
$12
-
House-Made Ice Cream and Sorbet
three scoops, waffle bowl
$10
Brunch Dessert
-
Farmer’s Market Galette
flaky dough, almond cream, stone fruit, crème fraîche ice cream
$18
-
TSH Bread Pudding
cinnamon brioche, salted caramel sauce, vanilla ice cream
$18
-
Vanilla Brioche
vanilla filling cream, roasted berries, orange caramel sauce
$21
Cocktails
-
TSH Espresso Martini
Neft vodka, Kahlua, fresh espresso, house-made simple, Aztec chocolate bitters
$20
-
Carajillo
Clase Azul Plata, fresh espresso, Licor 43
$30
Dessert Wine
-
Royal Tokaji ‘Late Harvest’ Hungary, 2017
Glass $18
Bottle $60
-
Inniskillin Vidal Ice Wine, Niagra Peninsula, 2017
Glass $32
Bottle $120
-
Far Niente Dolce, Napa Valley, 2015
Glass $38
Bottle $143
Cognac
-
Hennessy VSOP
$30
-
Hennessy XO
$63
-
Remy 1738
$25
-
Remy XO
$59
-
Remy ‘Louis XIII’
.5oz $130
1oz $210
2oz $360
Apéritif
-
Amaro Nonino
$15
-
Amaro Montenegro
$17
-
Amaro Averna
$15
-
Fernet
$14
-
Pernod
$14
-
Limoncello
$14
-
Sandeman 20yr Tawny
$22
Tea & Coffee
-
Rishi Hot Teas
$8
Matcha super green
English breakfast
Earl Grey Black
Chamomile medley
Jade cloud
Lavender mint
-
Coffee
Caffè Vergnano
French press coffee - Small $8
French press coffee - Large $12
Espresso $7
Americano $7
Macchiato $8
Cappuccino $8
Latte $8
Menu available for Kids up to 12
Kids Brunch
-
Scrambled Eggs
choice of bacon or chicken sausage, served with roasted potatoes & choice of bread
$15
-
House-Made Pasta
with butter and parmesan or pomodoro
$13
-
Grilled Cheese
choice of hand cut fries, seasonal vegetables, or fruit
$13
-
Crispy Chicken Tenders
choice of hand cut fries, seasonal vegetables, or fruit
$15
-
Grilled Chicken Breast
potato purée, seasonal vegetables
$15
-
Sides
seasonal vegetables • red roasted potatoes • hand-cut fries • chicken sausage • bacon
$6
-
Assorted Fresh Berries
$9
Menu available for Kids up to 12
Kids Lunch & Dinner
-
House-Made Pasta
with butter and parmesan or pomodoro sauce
$13
-
Fusilli
veal & pork bolognese, San Marzano tomatoes, basil, parmigiano
$15
-
Grilled Cheese
choice of hand cut fries, seasonal vegetables, or fruit
$13
-
Flatbread
house-made pizza sauce, mozzarella
$15
Add pepperoni $2
-
grilled chicken breast
potato purée, seasonal vegetables
$15
-
Grilled Salmon
Potato purée, seasonal vegetables
$19
-
Sides
seasonal vegetables • seasonal fruit • hand-cut fries
$6
Cocktails & Beer
Eye Openers
Only available during Brunch.-
TSH Bloody Mary
Meili vodka, TSH’s Bloody Secret, pickled veggies, house-cured bacon strip
$19
-
Morning Margarita
Nosotros blanco, ginger, lime, fresh cucumber
$18
-
Jessica Rabbit
Botanist gin, carrot, apple, ginger, lemon, agave
$19
TSH Favorites
-
TSH Margarita
Nosotros blanco tequila, lime, orange, agave, citrus sea salt rim
$18
-
Margarita Las Perlas
Cazadores reposado tequila, fresno chili, cucumber, cilantro, lime, cointreau, agave, chili salt rim
$22
-
Paloma de la Bestia
Dizzy Donkey blanco tequila, grapefruit meat, Pellegrino pompelmo, agave, lime, citrus sea salt rim
$22
-
Ivy Maid
Ketel One vodka, Persian cucumber, mint, lime, simple
$18
-
TSH Espresso Martini
Neft vodka, Kahlua, fresh espresso, house-made simple, Aztec chocolate bitters
$20
Featured Cocktails
-
The Highlander*
Aberfeldy 12yr highland scotch, blood orange, fresh lemon, cinnamon, amaro nonino, egg white
$20
-
Carajillo
Clase Azul Plata tequila, fresh espresso, Licor 43, served on a big cube
$30
-
Sage Advice
Plymouth gin, spiced pear, smashed sage, fresh lemon, local honey, angostura orange
$20
-
Hunter Gatherer
Chai spice soaked Rock'n vodka. fresh lemon, organic maple, tuaca, angostura, fever tree ginger beer
$20
-
The Figgin' Diplomat
Diplomatico reserva rum, dried fig, organic cranberry, fresh lemon, averna amaro, peychaud's
$20
-
The Woodsman*
Woodford Reserve bourbon, black walnut, amaro montenegro, bénédictine, smoked thyme
$20
-
Coast is Clear*
House-made clarified milk punch featuring barrel aged rum, apple liqueur, organic apple, lemon, and infused baking spices
$22
-
Heat of Passion
Nosotros Mexicano mezcal, pamplemousse, passion fruit, pineapple, jalapeño, lime, agave
$20
Endless Summer Spritz
Single · 18 | Shareable for 6-10 people · 95 | Upgrade made with Moet Chandon Imperial Champagne 23 / 145-
Aperol Spritz
Aperol, La Marca prosecco, club soda, fresh orange
-
Hugo Spritz
St. Germain Elderflower, La marca prosecco, club soda, fresh lime & mint
-
Limoncello Spritz
Limoncello, La Marca prosecco, club soda, fresh lemon & mint
-
Fig & Cranberry Spritz
La Bay gin, fig, cranberry, La Marca prosecco
Zero Proof
18-
Driver Side Margarita
Ritual tequila alternative, Seedlip Notas de Agave, fresh lime, Tajin salt rim
-
Watermelon Cooler
fresh lime, mint, watermelon juice, red bull red edition (watermelon)
-
Botánico Zero
Ritual gin alternative, Seedlip Garden 108, Fever Tree elderflower tonic, fresh herbs & citrus
-
Rosé Without Limits
Nooh sparkling rosé alternative, orange flower, fresh lemon, Ritual apertif alternative, club soda
Draft Beer
-
Michelob Ultra | Light Lager
Anheuser - Busch | 4.2% ABV
$9
-
Li’l Mexi | Mexican Lager
Buzzrock Brewing Co. | 5.2% ABV
$9
-
Stella Artois | Pilsner
Anheuser - Busch | 5.2% ABV
$10
-
Palmera Pils | German Pilsner
Los Angeles Aleworks |5.6% ABV
$10
-
Wit Beer | Belgian White
Golden Road Brewing | 5% ABV
$10
-
Kona Big Wave | Golden Ale
Kona Brewing Co. | 4.4% ABV
$10
-
Elysian Space Dust | IPA
Elysian Brewing Co. | 8.2% ABV
$11
-
Space Brain | Hazy IPA
Buzzrock Brewing Co. | 6.6% ABV
$11
-
Mayberry IPA | Westcoast IPA
El Segundo Brewing | 7.2% ABV
$12
-
Dead Cowboy | Red Lager
Los Angeles Aleworks | 5.5 % ABV
$11
Bottles/Cans
-
Corona Extra
Mexican Lager | 4.6% ABV
$10
-
Guinness Pub Draught
Stout | 4.2% ABV
$12
-
Guinness 0.0
N.A. Stout | 0.0% ABV
$10
-
Omission Ultimate
GF Golden Ale | 4.2% ABV
$10
-
Mission Brewing Shipwrecked
DIPA | 9.25% ABV
$12
-
Stella Artois 0.0
N.A. Lager | 0.0% ABV
$10
-
Rekorderlig
Pear Cider | 4.5% ABV
$9
Wine
Wine By The Glass
Sparkling Wine & Champagne
-
La Marca, Prosecco
Veneto, Italy
Glass $16
Bottle $58
-
J. Cuvée Rosé
Russian River, Sonoma
Glass $22
Bottle $82
-
Moët & Chandon Impérial
Champagne, France
Glass $25
Bottle $94
Sauvignon Blanc
-
Starborough
Marlborough, New Zealand
Glass $16
Bottle $58
-
Illumination
Napa Valley
Glass $24
Bottle $90
-
La Legende de St-Martin
Sancerre, France
Glass $25
Bottle $94
Chardonnay
-
Daou ‘Discovery‘
Paso Robles
Glass $16
Bottle $58
-
Windstream
Monterey, Central Coast
Glass $17
Bottle $62
-
Grgich Hills Estate
Rutherford, Napa Valley
Glass $24
Bottle $90
-
Flowers
Russian River Valley
Glass $25
Bottle $94
Other Whites
-
Trovati, Pinot Grigio
Veneto, Italy
Glass $17
Bottle $62
-
Massican ‘Annia’, White Blend
Napa Valley
Glass $18
Bottle $66
-
Stags’ Leap, Viognier
Napa Valley
Glass $21
Bottle $78
Rosé
-
Hampton Water
Languedoc, France
Glass $17
Bottle $62
-
Tabalipa Wine Co
Santa Ynez Valley, Central Coast
Glass $18
Bottle $66
-
Fleur de Mer
Provence , France
Glass $20
Bottle $74
-
Domaine Ott ‘By.Ott’
Provence, France
Glass $22
Bottle $82
Pinot Noir
-
San Simeon
Sonoma Coast
Glass $19
Bottle $70
-
Belle Glos ‘Clark & Telephone’
Sta. Maria Valley, Central Coast
Glass $24
Bottle $90
-
Peirson Meyer
Russian River Valley
Glass $27
Bottle $102
Cabernet Sauvignon
-
B Wise ‘Trios’
Moon Mountain District, Napa
Glass $19
Bottle $70
-
Martis Barelli
Alexander Valley, Sonoma
Glass $24
Bottle $90
-
Frank Family
Napa Valley
Glass $29
Bottle $110
Other Reds
-
Garzon, Cabernet Franc
Uruguay
Glass $15
Bottle $54
-
Lamadrid, Malbec
Argelo, Argentina
Glass $17
Bottle $62
-
Opolo Mountain
Zinfandel, Paso Robles
Glass $18
Bottle $66
-
B Wise ‘Wisdom’, Red Blend
Moon Mountain District, Napa
Glass $19
Bottle $70
Wine By The Bottle
Sparkling Wine & Champagne
-
Hampton Water Rosé
Bubbly
$90
-
Taittinger
N.V., Champagne, France
$130
-
Brion Blanc de Blancs Extra Brut
N.V., Champagne, France
$138
-
Laurent-Perrier Brut Rosé
N.V., Champagne, France
$138
-
Veuve Clicquot 'Yellow Label'
Champagne
$140
-
Beau Joie Brut Rosé
Champagne
$178
-
Billecart-Salmon Brut Rosé
N.V., Champagne, France
$195
-
Ruinart 'Blanc de Blanc'
N.V., Champagne, France
$218
-
Dom Perignon Brut
2015, Champagne, France
$316
-
Billecarte-Salmon 'Louis'
2012, Champagne, France
$330
-
Krug Grande Cuvee 172 EME Edition
N.V., Champagne, France
$414
-
Louis Roederer ‘Cristal’ Brut Rosé
2013, Champagne, France
$594
Chardonnay
-
Domaine du Chardonnay Chablis
2023, Burgundy
$69
-
Domaine Vocoret & Fils
2022, Chablis, Burgundy
$80
-
Jean-Marc Brocard 'Vau De Vey' 1erCru
2022, Chablis, Burgundy
$90
-
Williams Selyem
2023, Russian River Valley
$98
-
Paul Lato 'Ma Jolie'
2022, Santa Rita Hills
$135
-
Taub Martinelli Vineyard
2022, Sonoma County
$138
-
Far Niente
2023, Napa Valley
$160
-
Kistler 'Les Noisetiers' Chardonnay
2023, Sonoma Coast
$151
-
Peter Michael ‘La Carriere'
2022, Sonoma Coast
$225
-
Alex Gambal "Chassagne-Montrachet 1ER Cru'
2022, Burgundy
$310
Other Whites
-
Elephant Hill
2023, Rose, New Zealand
$57
-
Patricia Green Cellars
2024, Sauvignon Blanc, Willamette Valley
$57
-
Selbach Riesling
2023, Mosel Germany
$65
-
Lagar de Fornelos Albarino
2024, Rias Baixas Spain
$65
-
The Vice 'Pickleball'
2022, Orange of Viogneir, Napa Valley
$75
-
Frequency Blanc
2024, Santa Barbara
$75
-
Domaine Berthier 'Les Chasseignes'
2018, Sancerre. Loire Valley
$95
-
Rochioli
2022, Sauvignon Blanc, Russian River
$105
Pinot Noir
-
Chalk Hill
2023, Sonoma County
$75
-
Flowers
2023, Sonoma Coast
$95
-
‘Goldeneye’ by Duckhorn
2022, Anderson Valley
$117
-
DiPalermo
2022, Raidian Sta. Rita Hills
$132
-
Drew Faîte De Mer Farm
2021, Mendocino
$138
-
Kistler Vineyards 'Russian River'
2023, Sonoma Coast
$149
-
Domanie Parigot 'Les Riottes'
2019, Pommard, Burgundy
$151
-
Gap's Crown
2021, Sonoma Coast
$161
-
Williams Selyem ‘Anderson Valley'
2023, Mendocino County
$175
Red Blends
-
Opolo Summit Creek
2022, Red Blend, Paso Robles
$65
-
Leviathan
2022, California
$80
-
Daou ‘Bodyguard’
2022, Paso Robles
$90
-
Josephine De Boyd
2016, Cab Blend, Margaux, Bordeaux
$90
-
BV 'Tapestry' Reserve
2021, Napa Valley
$90
-
Amiral De Beychevelle Cab Blend
2019, Saint-Julien, Bordeaux
$116
-
Frequency Select
2022, Santa Barbara County
$134
-
Jada 'Jack of Hearts'
2021, Cab Blend, Rutherford
$168
-
Opus One
2021, Red Blend, Napa Valley
$546
-
Harlan Estate
2018, Red Blend, Oakville
$2,140
Cabernet
-
Singal
2022, Sonoma County
$75
-
Daou 'Reserve'
2022, Paso Robles
$85
-
Justin ‘Isosceles’
2021, Paso Robles
$105
-
Sinegal
2021, Napa Valley
$105
-
Lancaster 'Winemaker's Cuvee'
2021, Alexander Valley
$105
-
Oakville
2021, Napa Valley
$108
-
BV 'Rutherford Reserve'
2020, Rutherford
$138
-
Joseph Phelps
2022, Napa Valley
$138
-
Terra Valentine
2017, Spring Mountain District
$150
-
Staglin 'Salus'
2018, Napa Valley
$150
-
Darioush
2022, Napa Valley
$155
-
Caymus
2022, Napa Valley
$165
-
The Vice 'The Five Peaks'
2022, Napa Valley
$170
-
Shafer 'One Point Five'
2022, Napa Valley
$180
-
Mascot
2020, Napa Valley
$208
-
Daou 'Soul of the Lion'
2020, Paso Robles
$238
-
Brion
2019, Moon Mountain District
$350
-
Quintessa
2021, Napa Valley
$376
-
Paul Hobbs ‘Beckstoffer'
2019, Napa Valley
$420
-
Staglin Family Vineyard
2021, Rutherford
$432
-
Williams Selyem ‘Beckstoffer'
2020, Napa Valley
$550
-
Shafer 'Hillside Select'
2021, Napa Valley
$580
-
Scarecrow
2017, Napa Valley
$1,996
Worldly Reds
-
Breca 'El Nacido'
2022, Grenache, Spain
$75
-
Renato Ratti ‘Ochetti’
2022, Langhe Nebbiolo, Piemonte
$80
-
Château Lascombes - ‘Chevalier de Lascombes’
2022, Margaux, France
$80
-
Turley 'Old Vines'
2022, Zinfandel, California
$85
-
Frequency
2023, GSM, Santa Barbara County
$85
-
Chateau de Poncié Les Moriers
2020, Fleurie, France
$90
-
Bodegas Muga
2020, Rioja, Spain
$95
-
Comstock
2017, Zinfandel, Dry Creek Valley
$95
-
Jonata Todos
2020, Blend, Santa Ynez Valley
$95
-
Duckhorn
2022, Merlot, Napa Valley
$99
-
Fantani 'Edizione Cinque Autoctoni'
2023, Montepulciano Blend, Italy
$116
-
Orin Swift ‘8 Years in the Desert’
2023, Zinfandel Blend, California
$120
-
Gran Marcelan
1924-2024, Cabernet & Grenache, France
$120
-
Marchesi Di Gresy
2020, Barbaresco, Piedmont
$129
-
Voyz’n
2020, Grenanche, Alisos Canyon
$151
-
Antinori
2019, Brunello di Montalcino, Italy
$151
-
Pio Cesare
2019, Barbaresco, Piedmont, Italy
$157
-
Allegrini
2020, Amarone Classico, Valpolicella
$160
-
Gerard Bertrand ‘Clos d'Ora’
2017, Redwine, Minervois, France
$350
-
Monteverro Toscana
2010, IGT Cuvée, Maremma, Tuscany
$350
-
Ogier Côte-Rôtie
1999, Syrah, Rhone, France
$398
-
Chateau Pinchon Longueville
1986, Comtesse de Lalande, Bordeaux, France
$690
-
Aldo Conterno
2008, Barolo Cicala, Piedmont, Italy
$694
-
Penfolds 'Grange'
2014, Shiraz, Austrailia
$1,134
Large Format Wines
-
Veuve Clicquot ‘Yellow Label’
NV, Champagne, France 1.5L
$300
-
Bella Glos Clark & Telephone
2022, Pinot Noir, Santa Barbara 1.5L
$170
-
The Prisoner Blend
2019, Napa Valley 3L
$420
-
Stag's Leap Artemis
2021, Cabernet, Napa Valley 3L
$620
-
Far Niente
2021, Cabernet, Napa Valley 1.5L
$455
-
Caymus Special Selection
2019, Cabernet, Napa Valley 3L
$1,350
Vodka
Belvedere | 17 |
Belvedere 10 | 28 |
Chopin | 17 |
Chopin Family Reserve | 33 |
Grey Goose (flavors available) | 17 |
Ketel One (flavors available) | 17 |
Meili | 18 |
Neft | 18 |
Rock’N | 17 |
Stoli Elit | 18 |
Tito’s | 16 |
Gin
Aviation | 17 |
Bombay Sapphire | 17 |
Botanist | 17 |
Empress 1908 | 17 |
Gray Whale | 17 |
Hendrick’s | 17 |
Monkey 47 | 28 |
Nolet’s Silver | 18 |
Nolet’s Reserve | 105 |
Plymouth | 18 |
Tanqueray | 17 |
Rum
Captain Morgan | 16 |
Diplomatico | 19 |
Havana Club | 17 |
Leblon Cachaca | 16 |
Malibu | 16 |
Mount Gay XO | 24 |
Myer’s Dark | 16 |
Plantation Pineapple | 16 |
Plantation 5yr | 16 |
SelvaRey Coconut | 18 |
Bourbon & Rye
Angel’s Envy | 20 |
Angel’s Envy Rye | 33 |
Basil Hayden’s | 20 |
Booker’s | 27 |
Bulleit | 17 |
Bulleit Rye | 17 |
Bulleit 10yr | 18 |
Elijah Craig Small Batch | 17 |
Elijah Craig 18yr Single Barrel | 37 |
High West Double Rye | 18 |
Jefferson’s ‘Ocean’ | 27 |
Knob Creek 9yr | 18 |
Laws 4 Grain Bourbon | 25 |
Laws San Luis Valley Rye | 32 |
Maker’s Mark | 17 |
Michter’s Small Batch | 20 |
Russels Reserve 10yr | 19 |
Whistle Pig Rye | 37 |
Woodford Reserve | 18 |
Woodford Rye | 18 |
Woodford Master’s Collection Batch Proof | 35 |
Cognac
Hennessy VSOP | 30 |
Hennessy XO | 63 |
Remy VSOP | 25 |
Remy 1738 | 25 |
Remy XO | 59 |
Louis XIII | .5oz 130, 1oz 210, 2oz 360 |
Tequila
AD Blanco | 19 |
Casa Dragones Joven | 75 |
Casamigos Blanco | 19 |
Casamigos Reposado | 22 |
Casamigos Añejo | 24 |
Cascahuin Blanco | 18 |
Cazadores Reposado | 18 |
Chinaco Añejo | 29 |
Cincoro Añejo | 37 |
Clase Azul Blanco | 38 |
Clase Azul Reposado | 55 |
Clase Azul Gold | 85 |
Dizzy Donkey Blanco | 17 |
Don Fulano Reposado | 25 |
Don Fulano ‘Imperial‘ Extra Añejo | 38 |
Don Julio 1942 | 42 |
Don Julio ‘70’ | 32 |
Don Julio Blanco | 26 |
Don Julio Reposado | 25 |
Don Julio Añejo | 28 |
Don Julio Rosado | 29 |
Fortaleza Reposado | 29 |
Fortaleza Añejo | 38 |
G4 Blanco | 17 |
G4 Reposado | 20 |
Herradura Legend Añejo | 36 |
Jose Cuervo Reserva de la Familia | 47 |
Maestro Dobel ‘Diamante’ | 22 |
Nosotros Blanco | 17 |
Nosotros Reposado | 18 |
Patron El Alto Añejo | 39 |
Patron Gran Smoky | 47 |
Siete Leguas Blanco | 21 |
Tequila Ocho Reposado | 24 |
Tanteo Jalapeño | 17 |
Volcan X.A. Reposado | 40 |
Mezcal
Casamigos | 25 |
Clase Azul Mezcal Guerrero | 93 |
Del Maguey Vida | 18 |
Nosotros Ensamble | 17 |
Nosotros Mexicano | 16 |
Whiskey
Crown Royal | 16 |
Hibiki Harmony | 42 |
Jameson | 16 |
Kikori | 17 |
Nikka Coffey Grain | 30 |
Suntori Toki | 17 |
Single Malt Scotch
Balvenie 12yr ‘Doublewood’ | 27 |
Balvenie 14yr ‘Caribbean Cask’ | 32 |
Balvenie 16yr ‘French Oak’ | 57 |
Bowmore 12y | 20 |
Bowmore 15yr | 34 |
Dalmore 12yr | 19 |
Dalmore 15yr | 33 |
Dalwhinnie 15yr | 28 |
Glenfiddich 12yr | 22 |
Glenfiddich 15yr | 29 |
Glenfiddich 21yr ‘Gran Reserva’ | 60 |
Glenkinichie 12yr | 33 |
Glenlivet 12yr | 19 |
Glenlivet 18yr | 37 |
Glenmorangie 10yr | 20 |
Glenmorangie ‘Lasanta’ 12yr | 26 |
Glenmorangie 18yr | 41 |
Glen Scotia 15yr | 32 |
Lagavulin 16yr | 34 |
Laphroig 10yr | 18 |
Macallan 12yr | 32 |
Macallan 18yr | 80 |
Macallan Rare Cask | 70 |
Oban 14yr | 32 |
Talisker 10yr | 32 |
Blended Scotch
Chivas Regal 12yr | 16 |
Johnnie Walker Black | 18 |
Johnnie Walker Blue | 68 |
Johnnie Walker ‘High Rye’ | 18 |
Join us on Sunday, December 14th for a 6-course chef dinner with optional wine pairing accompanied by breathtaking fireworks offering the most spectacular views of the show!
As the night unfolds, immerse yourself in the rhythm of the evening at StrandBar where a DJ will provide entertainment and set the stage for dancing from 6PM to closing.
Reserve your seat as soon as possible as our sought-after seats go quick! Secure your spot between 5-6 PM on OpenTable or call us at 310.545.7470x1.
225 per person | wine pairing 75
The Spark
-
explosive croquette
brown butter, truffle Domaine Berthier “Les Chasseignes” Sancerre, Loire Valley
-
Moët & Chandon “Imperial” Brut
From the Shores
-
crab-stuffed scallop
vegetable terrine, caviar beurre blanc
-
Domaine Berthier “Les Chasseignes” Sancerre, Loire Valley
From the Sky
-
seared duck breast
honey-lavender glaze, harissa-roasted carrots
-
‘Goldeneye’ Pinot Noir by Duckhorn, Anderson Valley
From the Current
-
Alaskan halibut
ginger scallion wash, vegetable sauteé, leek & chive broth
-
Domaine Parigot ‘Les Riottes’ Pommard, Burgundy
From the Earth
-
18-hour wagyu short rib
garbanzo & cauliflower braise, hollow bread, tomato-butter crème
-
Shafer ‘One Point Five’, Napa Valley
Sweet Ending
-
gingerbread eggnog tiramisu
gingerbread chiffon, coffee soak, eggnog mascarpone
-
bonnet de noël (GF)
coconut sponge, passion fruit compote, white chocolate mousse, coconut marshmallow
-
boules de noël
spiced biscuit, vanilla Bavarian, salted caramel crèmeux, caramelized apple compote
Vegetarian Menu
The Spark
-
explosive croquette
brown butter, truffle Domaine Berthier “Les Chasseignes” Sancerre, Loire Valley
-
Moët & Chandon “Imperial” Brut
From the Garden
-
ginger tofu tempura
vegetable terrine, shiso beurre blanc
-
Domaine Berthier “Les Chasseignes” Sancerre, Loire Valley
From the Forest
-
herb roasted maitake
honey-lavender glaze, harissa-roasted carrots
-
‘Goldeneye’ Pinot Noir by Duckhorn, Anderson Valley
From the Field
-
grilled romanesco
ginger scallion wash, vegetable sauteé, leek & chive broth
-
Domaine Parigot ‘Les Riottes’ Pommard, Burgundy
From the Hearth
-
18-hour braised butternut squash
garbanzo & cauliflower braise, hollow bread, tomato-butter crème
-
Shafer ‘One Point Five’, Napa Valley
Sweet Ending
-
gingerbread eggnog tiramisu
gingerbread chiffon, coffee soak, eggnog mascarpone
-
bonnet de noël (GF)
coconut sponge, passion fruit compote, white chocolate mousse, coconut marshmallow
-
boules de noël
spiced biscuit, vanilla Bavarian, salted caramel crèmeux, caramelized apple compote